Sodexo Global Chef Program
Polish Chef Michal Konwerski makes pierogi with blueberry at Hinman Dining Hall during the Sodexo Global Chef program, which brings international chefs to Binghamton to serve their unique cuisine.
Polish Chef Michal Konwerski makes pierogi with blueberry at Hinman Dining Hall during the Sodexo Global Chef program, which brings international chefs to Binghamton to serve their unique cuisine.
